Electric Vegetable Slicer, 200W Stainless Steel Cutter with 70mm Feed Port and 150kg/H Capacity, Heavy-Duty Kitchen Equipment for Fast Food Preparation

Price: £309.99
(as of Aug 17, 2026 17:07:05 UTC – Details)


Are you still troubled by common kitchen challenges? This commercial electric vegetable cutter offers a solution for efficient food preparation. It features a high processing capacity, with a single batch handling up to 500g (approximately 5-6 scallions). The machine can complete cutting, chopping, or shredding in about 3 seconds, processing up to 150 kilograms of vegetables per hour. It includes a wide feeding port around 7 cm for automatic feeding and adjustable length settings from 1.5 to 35 mm for customized thickness and length. Equipped with a three-leaf steel knife that simulates manual cutting without water, it helps preserve food texture. The design allows for easy cleaning without dead corners, and the belt is washable with 60-80 degrees Celsius hot water. Specifications include a stainless steel construction, rated voltage of 110V/220V, rated power of 200W, rated frequency of 50Hz, maximum speed of 700 rpm, product dimensions of 28*26*38 cm, packaging dimensions of 46*35*35 cm, and net weight of 8.7 kg. Functions include cutting into sections, rings, slices, and shreds. The package contains 1 vegetable cutter, 1 receiver tray, 1 small brush, 1 Allen key, and 1 instruction manual.
Constructed from premium 304 stainless steel and a durable 420°C three-blade sharp blade, this vegetable cutter ensures rust resistance, corrosion resistance, and efficient cutting without jams. It includes a food-grade, thickened, wear-resistant, non-slip conveyor belt to minimize residue adhesion and supports cleaning with 60-80°C hot water. A micro-switch safety device enhances safety and simplifies maintenance.
This commercial vegetable cutter offers versatile cutting capabilities, suitable for creating sections, rings, slices, shreds, and other forms. It accurately processes stem and leaf vegetables such as green onions, leeks, peppers, celery, and spinach, covering the needs for both soft and common vegetables.
With stable mass production capabilities, this electric vegetable slicer achieves a maximum output of up to 150 kg/hour. Powered by 200W and operating at 700 rpm, it reduces labor input and time costs while ensuring consistent processing results, ideal for high-volume scenarios.
Featuring independent speed control for the conveyor belt and blade, this commercial vegetable cutter includes dual infinite knob adjustment. It allows precise cutting thickness adjustments from 1.3 to 35 mm, enabling control over length and thickness to meet diverse processing requirements.
Compact in size at 28x26x38 cm with a tabletop design, this vegetable cutter saves kitchen space and weighs only 8.7 kg for easy mobility. It is widely suitable for large-scale vegetable processing in kitchens, restaurants, schools, hotels, food processing plants, and farms.