Automatic Soft Serve Machine 450W / 750W, with LED Display + Auto Clean, Intelligent Control/Fast Refrigeration, Stainless Steel, for Restaurants, Cream Shops,450W,Purple

Price: £640.99
(as of Aug 15, 2026 23:50:23 UTC – Details)


Discover a high-efficiency commercial ice cream maker that optimizes ingredient usage, delivering creamy, top-quality ice cream while saving 40% on ingredients.
Features:
– Hourly output: 4-5 kg/hour, 4.5-8kg/hour (80-100 pieces/hour, 80 grams each)
– Rapid cooling, reaching -18°C in 5 minutes for continuous 24h production
– Food-grade stainless steel body and bowl for a safe, healthy experience
– Touchscreen controls for soft-serve ice cream temperature and firmness with 78% freshness
– One-touch cleaning function, thoroughly remove ice barrel residue
– Expansion pump increases air mixing by 40% for a rich, creamy texture
– Suitable for soft-serve ice cream, yogurt, and other desserts
Specifications:
Name: Commercial Ice Cream Maker Machine
Rated power: 450W/750W
Hopper capacity: 2.5L/3.5L
Freezing cylinder capacity: 1L/1.2L
Output: 4-5kg/H, 4.5-8kg/H
Dimensions: 20 x 40 x 51 CM/20*50*59 CM
Net weight: 20KG/28KG
Packaging weight: 21KG/30KG
Display: LED screen
Material: Stainless steel
Packing list:
1 ice cream machine
Note:
1. The bowl material does not have precooling or fresh-keeping functions.
2. If you have any questions after receiving the product, please us in time. We will reply within 24 hours and provide you with a solution.Wish you a happy shopping.
【WIDE APPLICATION】The ice cream machine can provide soft ice cream and desserts of various flavors, and make a variety of ice cream delicacies, including cones and cakes. It is suitable for ice cream shops, parties, cafes, etc. to meet different preferences
【FAST REFRIGERATION】The ice cream machine is equipped with a powerful compressor for rapid refrigeration. The first molding takes only 10 minutes, and the second molding takes only 4-6 minutes or less. It can produce uninterruptedly at 5-32°C to ensure continuous supply
【EFFICIENT OUTPUT】The commercial ice cream machine is equipped with a 2.5-liter material box and a 1-liter freezer box, with an hourly output of 4-5 kg (80-100 pieces, 80 grams each), and can produce 2 to 3/4 to 6 servings continuously. The double inflation technology can increase the expansion rate by 40%, bringing a smoother taste and saving 20% of raw materials
【INTELLIGENT CONTROL】The ice cream making machine is equipped with an LCD control panel with integrated Refrigeration, defrosting, one-button cleaning and timer setting functions, so you can check the production time and remaining quantity at any time. The defrosting function can quickly thaw the ice cream from state to the appropriate serving temperature
【COMMERCIAL COMPACT DEVISE】The tabletop soft ice cream machine is small in size, and the body and liner are made of food-grade stainless steel, rust-proof and easy to clean. It is an choice for snack b-a-rs, dessert shops, food trucks and start-ups