Commercial Gas Griddle – Dual Burners, 50°C to 300°C Adjustable Temperature, Thick Steel Cooking Surface, 55 x 45 x 34 cm, Durable & Energy-Efficient for Restaurants and Catering.

Price: null - £495.00
(as of Aug 17, 2026 12:08:53 UTC – Details)

Versatile, High-Performance Commercial Griddle

Upgrade your commercial kitchen with our efficient and compact manual gas griddle. This high-performance cooking solution features a robust steel cooking surface with two independently controlled burners and a side fryer for simultaneous operation, ensuring consistent results and versatile functionality.

Specifications:

• Cooking Surface: Thick steel plate for even heat distribution
• Temperature Range: 50°C to 300°C
• Burners: 2 independently controlled burners
• Gas Source: Natural Gas
• Dimensions: 550 x 450 x 340 mm
• Includes: Integrated fryer

Perfect For:

• Restaurants
• Food trucks
• Commercial kitchens
• Catering businesses

Why Choose Our Commercial Gas Griddle?

Optimize your cooking efficiency with this compact and durable gas griddle. The adjustable temperature control and even heat distribution ensure precise cooking results for a variety of dishes, making it an essential tool for professional chefs seeking reliability and performance.
DUAL BURNERS FOR VERSATILE COOKING: Featuring two powerful burners with independent controls, this gas griddle allows you to cook multiple dishes at once with different heat settings. Perfect for busy kitchens, it ensures faster service and greater cooking flexibility for restaurants and catering.
ADJUSTABLE TEMPERATURE RANGE (50°C to 300°C): The wide temperature range offers precise heat control for all types of dishes, from delicate pancakes and eggs to seared steaks and seafood. With easy adjustability, it provides consistent cooking results and professional quality performance every time.
LARGE COOKING SURFACE (55 x 45 x 34 cm): Designed with ample cooking space, this dual burner griddle allows you to prepare multiple portions at once, meeting high-volume demands in commercial kitchens. Its efficient size makes it suitable for restaurants, cafes, and catering businesses with heavy workloads.
HEAVY-DUTY STEEL COOKING SURFACE: Built with a thick steel plate, the griddle ensures excellent heat retention and even heat distribution across the entire surface. This durable construction reduces hot spots, enhances cooking consistency, and guarantees long-lasting reliability under heavy daily use.
EASY TO CLEAN & MAINTAIN: Designed for commercial use, the smooth thick steel surface is simple to clean after long cooking shifts. Its durable design not only withstands heavy-duty use but also saves time during busy service, keeping your kitchen running smoothly and hygienically at all times.